Brownies S’mores Recipe: Delicious & Easy Treat

This recipe for brownies s’mores brings together rich fudge brownies and classic s’mores flavors in one easy baking recipe. With gooey marshmallows and chunks of milk chocolate layered over a box brownie base, this smores dessert bar adds a fun twist to your usual baked dessert recipes. It’s a simple way to enjoy a delicious treat that’s perfect for any occasion.

What You’ll Need

Gather these ingredients and tools to make your delicious brownie s’mores:

• 1 package (18.3 ounces) fudge brownie mix (such as Betty Crocker®)
• ½ cup vegetable oil
• 2 large eggs
• 3 tablespoons water
• 6 graham crackers
• 1 ½ cups miniature marshmallows
• 8 bars (1.5 ounces each) milk chocolate, coarsely chopped
• 9×13-inch baking dish
• Medium mixing bowl
• Measuring cups and spoons
• Spatula for mixing

Detailed Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish to prevent sticking.
3. In a medium bowl, mix the fudge brownie mix, vegetable oil, eggs, and water until well combined.
4. Pour the brownie batter into the prepared baking dish and spread it evenly.
5. Bake the brownies for 15 minutes in the oven.
6. While the brownies bake, break the graham crackers into 1-inch pieces and place them in a bowl.
7. Add the miniature marshmallows and chopped chocolate to the bowl and gently mix.
8. Remove the brownies from the oven after 15 minutes and sprinkle the graham cracker mixture evenly over the top.
9. Return the baking dish to the oven and bake for an additional 7 to 10 minutes until a toothpick inserted 2 inches from the side comes out clean.
10. Once baked, let the brownies cool briefly, then slice and serve.

Tips & Tricks

• For a richer flavor, consider adding a teaspoon of vanilla extract to the brownie batter.
• If you prefer a thicker brownie base, bake the brownies for an extra 5 minutes before adding the s’mores topping.
• Store leftover brownies in an airtight container at room temperature for up to 3 days, or refrigerate to extend freshness.
• For a fun twist, try using different chocolate varieties, like dark or white chocolate, in your s’mores topping.
• Make these brownies ahead of time and reheat individual portions in the microwave for a warm treat.

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